“Beer is the best damn drink in the world.”
Jack Nicholson
We love
Careful
The bubbles in the glass, the golden color, the tingling sensation on the palate and the feeling when the champagne flows down your throat: almost priceless. We are already convinced by the content, but now Veuve Clicquot is also adding a visual touch. The current Veuve Clicquot Arrow, made from tin and sugar cane waste, is an aesthetic hit that will keep you happy even after the toast. Veuve Clicquot “Arrow”, approx. 70 and with personalization for approx. 80 (available at Globus and via Misterchampagne.ch )
Book
Dark Magic
Some drink it pure, others with milk, a little sugar, sweetener or with a shot. However you like your coffee, there are places that serve your favorite drink in such a way that you order a second cup after the first sip. “Around the world in 80 coffees” shows cafés in 19 countries that celebrate the brown bean like an Oscar contender walking the red carpet. There’s also plenty of instruction on how to get the best out of the liquid black at home – even with the cheapest coffee machine. Lani Kingston, “Around the world in 80 coffees”, design, approx. 40.-
Darling
Martha’s BFF
We laughed about Snoop Dogg at the stove and his cooking show with Martha Stewart. Loud and hearty. Then came Snoop’s own cookbook, and now there are more and more reports about what else the rapper conjures up when it comes to food. There’s the “Beyond D-O-Double-G” breakfast sandwich with Dunkin Donuts, his own strawberry gin “Indoggo Gin”, Snoop’s wine, which we’ve been able to pour ourselves since the beginning of the year, and the rumor about hot dog sausages called “Snoop Doggs”. One thing is for sure: next we start the day with Snoop Dogg and his colorful “Snoop Loopz”, which will sell at least as well as the tickets for Snoop’s next tour. Seems like the Dogg Father is making provisions with this new merch branch. For old age or something.
Nice to have
Grease
Sexy is different. Yes, we admit it. The issue of disposing of oil and grease in the kitchen is nevertheless important, as neither belongs in the sink (NEVER!). FryAway looks funny and fulfills its purpose: coconut flakes are sprinkled into the still warm deep fryer depending on the amount of leftover frying oil and turn the fat into jelly, which in turn can be disposed of in the household waste. Good idea, we like. FryAway, 60 g, approx. 10(fryaway.com)
